Fresh Origins
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Coconut Sugar - Fresh Origins

Names in Indian Languages:

  • Hindi: नारियल शक्कर (Nariyal Shakkar)
  • Tamil: தேங்காய் சர்க்கரை (Thengai Sarkarai)
  • Telugu: కొబ్బరి చక్కెర (Kobbari Chakkera)
  • Kannada: ತೆಂಗಿನ ಸಕ್ಕರೆ (Tengina Sakkare)
  • Malayalam: തേങ്ങാ പഞ്ചസാര (Thenga Panchasara)
  • Marathi: नारळ साखर (Naral Sakhar)
  • Gujarati: નારિયેળ ખાંડ (Nariyel Khaand)
  • Bengali: নারকেল চিনি (Narkel Chini)

Benefits:

  • Low Glycemic Index: Does not spike blood sugar levels as rapidly as regular sugar.
  • Nutrient-Rich: Contains trace amounts of vitamin C, potassium, phosphorous, magnesium, calcium, zinc, iron, and copper.
  • Less Processed: Retains more nutrients compared to white sugar due to minimal processing.

Uses:

  • Sweetening Beverages: Ideal for coffee, tea, and smoothies.
  • Baking: Can replace regular sugar in recipes.
  • Cooking: Used in sauces, marinades, and dressings.

Calorific Value:

Approximately 375-400 calories per 100 grams.

Culinary Preparations:

  • Desserts: Cakes, cookies, and pastries.
  • Traditional Indian Sweets: Payasam, barfi, and halwa.
  • Health Bars: As a sweetener in granola and energy bars.

Incorporating coconut sugar from Fresh Origins into your diet offers a more nutritious alternative to refined sugars, contributes to a lower glycemic impact, and supports the livelihood of local farmers with a product that's crafted with care and quality.

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